Tacos de Lentejas

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Tacos de Lentejas. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Tacos de Lentejas is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They're fine and they look wonderful. Tacos de Lentejas is something which I've loved my whole life.

Many things affect the quality of taste from Tacos de Lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tacos de Lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tacos de Lentejas is n. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tacos de Lentejas estimated approx 15 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Tacos de Lentejas using 13 ingredients and 1 steps. Here is how you can achieve it.

Vi una fotografía de estos tacos en Pinterest y se me antojaron terriblemente, confieso que aproveché que ayer hice sopa de lentejas así que tenía listas las lentejas. Deliciosos.
#México

Ingredients and spices that need to be Take to make Tacos de Lentejas:

1. Cantidad necesaria Lentejas cocidas
2. cebolla
3. lechuga
4. 1 jitomate
5. cebolla roja
6. 1 aguacate
7. comino
8. 1 pizca orégano
9. aceite oliva
10. al gusto sal
11. al gusto pimienta
12. cantidad necesaria tortillas
13. al gusto Salsa para acompañar (opcional)

Steps to make to make Tacos de Lentejas

1. En una cacerola puse aceite de oliva y cebolla picada fino y una vez transparente agregué las lentejas y las sazoné con una pizca de orégano, comino, pimienta y un poco de sal.
   Por separado tenía listo un jitomate pelado y picado, cebolla roja picada, lechuga cortada en tiritas y aguacate en rebanadas.
   Ya para hacerlos calentamos nuestras tortillas y les ponemos una cucharada de lentejas, jitomate, cebolla lechuga y una rebanadita de aguacate y los servimos acompañados de una salsa.

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