Empanadas de lentejas

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Empanadas de lentejas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Empanadas de lentejas is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Empanadas de lentejas is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Empanadas de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanadas de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Empanadas de lentejas using 6 ingredients and 5 steps. Here is how you cook it.

Esta receta es ideal para vegetarianos o bien solamente para los que nos gustas las lentejas.

Ingredients and spices that need to be Take to make Empanadas de lentejas:

1. 24 tapas de empanadas
2. 300 grms lentejas
3. 5 huevos
4. 1/2 morrón rojo
5. 300 grms cebollas
6. 100 grms aceitunas

Instructions to make to make Empanadas de lentejas

1. Hervir las lentejas en agua con sal previamente remojadas del día anterior, una vez tiernas escurrir y recerbar
2. Mientras picamos las cebollas y el morrón y llevamos a cocinar asta sudar condimentar y salar a gusto.
3. Hervimos 4 de los huevos que una vez cocidos agregaremos picaditos a el salteado junto con las aceitunas también picadas y las lentejas que teníamos reservadas (si te gusta en este momento podes agregar pasas de uvas; yo no las use).
4. Mezclamos bien el picadillo y armamos las empanadas que pondremos en una placa previamente aceitada. Y con el huevo que sobró lo usamos batido para pintar las empanadas.
5. Llevamos a horno 180 grados por unos 20 a 30 minutos una ver doradas están listas.

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Favorite Empanadas de lentejas. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!