Lentejas borrachas

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Lentejas borrachas. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Lentejas borrachas is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Lentejas borrachas is something that I've loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Lentejas borrachas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas borrachas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lentejas borrachas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lentejas borrachas estimated approx 1 hora.
To begin with this recipe, we must prepare a few ingredients. You can have Lentejas borrachas using 11 ingredients and 3 steps. Here is how you cook that.
Estas lentejas quedan con un sabor fantástico.
Ingredients and spices that need to be Take to make Lentejas borrachas:
- Lentejas
- 1 cerveza clara
- 1 rebanada tocino
- cilantro
- 2 jitomates
- cebolla
- 2 dientes ajo
- consomé en polvo
- comino
- pimienta
- aceite de oliva
Steps to make to make Lentejas borrachas
- Remojamos nuestras lentejas y posteriormente las ponemos a cocer a que estén suaves.
- En una cacerola salteamos con una cucharadita de aceite de oliva una tira de tocino picadito, media cebolla picada, dos dientes de ajo picaditos y cuando el ajo haya soltado el olor añadimos dos jitomates pelados y picados a que se haga como si fuera una salsa, añadimos un poco de cilantro picadito y ponemos entonces un poco de cerveza y cuando estén cocidas las lentejas las unimos al refrito.
- Probamos y añadimos dos o 3 cucharaditas de consomé en polvo o sal, pimienta y media cucharadita de comino y completamos con un poco más de cerveza y dejamos que hierva todo junto. Servimos los platos y llevamos a la mesa el aceite de oliva para que cada quien le ponga un poco por encima.

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So that's going to wrap this up with this special food Recipe of Perfect Lentejas borrachas. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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